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PASTAS
All Pasta Dishes Served with a Small Tossed Salad
PLEASE SPECIFY ANGEL HAIR, FETTUCCINE OR PENNE PASTA
- GARLIC CLAM SAUCE
Baby clams in the shell, served in
a garlic sauce - 17.95
- SHRIMP SCAMPI
Large shrimp in a
housemade garlic,
white wine and lemon
butter sauce - 17.95
- MONTREAL
CHICKEN PASTA
Tender pieces of chicken breast with
mushrooms, roasted red pepper and
fresh spinach in a light alfredo sauce
with Montreal seasoning - 16.95
- SPAGHETTI &
MEATBALLS - 12.95
- LUMP CRABMEAT PASTA
In a housemade garlic lemon
butter sauce - 16.50
with Shrimp . . . . . . . . . . . . . . . add 6.50
with Clams . . . . . . . . . . . . . . . . add 5.50
- BASIL GARLIC PESTO
Pesto made with fresh basil, garlic,
pinenuts and olive oil, tossed with pasta
of your choice - 11.75
with Chicken . . . . . . . . . . . . . . . . . . add 4.75
with Shrimp . . . . . . . . . . . . . . . . add 6.50
with Salmon . . . . . . . . . . . . . . . add 4.95
- PASTA MARINARA - 9.95
with Chicken . . . . . . . . . . . . . . . . . . add 4.75
with Shrimp . . . . . . . . . . . . . . . . add 6.50
with Salmon . . . . . . . . . . . . . . . add 4.95
- FETTUCCINE ALFREDO - 13.95
with Chicken . . . . . . . . . . . . . . . . . . add 4.75
with Shrimp . . . . . . . . . . . . . . . . add 6.50
with Salmon . . . . . . . . . . . . . . . add 4.95
- PASTA PRIMAVERA
Mushrooms, broccoli, spinach,
tomato and roasted red peppers in
a pesto basil sauce or marinara sauce
(please specify) - 13.95
with Chicken . . . . . . . . . . . . . . . . . . add 4.75
with Shrimp . . . . . . . . . . . . . . . . add 6.50
with Salmon . . . . . . . . . . . . . . . add 4.95
with Tuna . . . . . . . . . . . . . . . . . . . . . add 4.95
with Chilean Sea Bass . . . . . . . . . add 7.95
- VODKA SAUCE - 13.95
with Chicken . . . . . . . . . . . . . . . . . . add 4.75
with Shrimp . . . . . . . . . . . . . . . . add 6.50
with Salmon . . . . . . . . . . . . . . . add 4.95
18% Gratuity for Parties of 6 or More. If Water is Desired, Please Request From Your Server. $2.00 Will Be Charged for Sharing. $10.00 Minimum Per Table.
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